Review in Korea
Sanbon Sogul hideout-style bar review

Sanbon Sogul Rodeo Bar Review With Pork Kimchi Stew

JUNG09/24/2024Korea

A review of Sanbon Sogul in Sanbon Rodeo, a casual hideout-style bar near Wongwang University Hospital with sports screens, a smoking booth, fried hardtack, pork kimchi stew, and soju.

After work, I went to Sanbon Rodeo for a quick drink. The place was Sanbon Sogul. The interior felt like a hideout decorated by friends, with a hip and friendly mood, so the drinking experience was pleasant.

Sanbon Sogul bar in Sanbon Rodeo

It is inside Sanbon Rodeo, close to the Wongwang University Hospital side and near the well-known Jongno Bindaetteok in Sanbon. The listed hours are 17:00 to 01:30, and it is closed every Monday. The source adds that after 01:30 closing, they wait until guests leave.

Sanbon Sogul location and opening hours note

The wall that stood out as soon as I entered was very pretty. I wanted to ask whether they drew it themselves but missed the timing.

Decorated wall inside Sanbon Sogul

There was also a large screen inside, so you could watch sports broadcasts. During our visit, they were playing Premier League. The tables were wide and the chairs had backrests, so it was comfortable.

Large sports screen and seating at Sanbon Sogul

There is a smoking booth inside. We happened to sit near it, but I barely noticed any cigarette smell, so the ventilation seemed good. Next to the booth, guests could doodle with marker pens, and I had fun writing there with my friend.

Smoking booth and doodle area at Sanbon SogulMarker doodle detail inside Sanbon Sogul

Order list: pork kimchi stew with soft tofu and soju.

Because our drink is almost always soju, we chose a soup dish. It was pork kimchi stew with soft tofu, and it was really good.

Pork kimchi stew with soft tofu order at Sanbon Sogul

The basic snack was fried hardtack. I usually do not eat hardtack because it feels dry, but fried with sugar on top, it was surprisingly delicious. I kept eating it before the main dish arrived. Other reviews suggested the basic snack changes daily, which makes me curious about a return visit.

Fried hardtack basic snack at Sanbon Sogul

The pork kimchi stew came generously in a deep pot. It had lots of enoki mushrooms, plenty of pork, and a whole pack of soft tofu, so it felt very filling. Waiting for it to boil was difficult because it looked so good.

Deep pot of pork kimchi stew with soft tofu

Thanks to the stew, which paired perfectly with soju, we each had a bottle before happily heading out for a second round. There are many bars around Sanbon Station, but this was the first I had seen with this kind of concept. The source recommends it for people looking for a hip-feeling bar.

Polaroid and event wall at Sanbon Sogul

The source also recommends checking Instagram for events before visiting. There were many customer Polaroids on the wall, which added to the friendly local-bar feeling.

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